Mountains of Food

As the holiday season comes to a close, we have piles of food all over the house that we simply can’t eat as fast as it needs to be eaten–two turkeys, one an over-cooked failure suitable for chili and the other perfect sandwich material; a bushel of apples needing to be canned; scalloped potatoes and mashed potatoes and potato soup; leftover venison; the last heads of cabbage and kale at the local market. Dried chillies from the summer. Continue reading

Advertisements